MENU
| BREADS | Garlic Bread | $5 | Tomato & Garlic Bruschetta | $9 V |
| Garlic & Cheese Crust Pizza | $6 | ||
| Margherita Pizza | $10 | ||
| STARTERS | HPH Fries with rosemary & paprika salt | $8 | |
| Potato wedges with sweet chilli sauce and sour cream | $9 | ||
| Salt n Pepper Squid with lime and coriander aioli | $15 | ||
| Steamed Asian dumpling basket with duck, chicken, pork & veg e Dumplings. Soy chilli dipping sauce | $18 | ||
| Prawn & Avocado cocktail | $17 | ||
| Garlic & Chilli Soft Shell Crab with tomato relish | $17 | ||
| Mezze Plate with assorted dips, olives, cured meats and breads | $18 | ||
| SALADS | Caesar salad with cos lettuce, crouton, egg, bacon, parmesan cheese | $14 | |
| Add Chicken | $16 | ||
| Cured Salmon Salad with avocado, beetroot, cucumber, cherry tomato, pistachio nuts and orange dill dressing | $18 GF | ||
| Thai Beef Salad with bean sprouts, cucumber, mint, coriander, cashew nuts, snow peas and lime, lemon grass soy dressing | $16 GF | ||
| Roasted Pumpkin Salad with beetroot, rocket, goats cheese and balsamic vinaigrette | $14 GF V | ||
| PUB CLASSICS | Chicken Schnitzel with garden salad, fries and seeded mustard aioli | $19 | |
| Chicken Parmagiana topped with napolitana & mozzarella, with garden salad and fries | $22 | ||
| Grilled Chicken Burger with mustard, honey glaze, avocado, tomato salsa and fries | $16 | ||
| Classic Beef Burger with caramalised onion, beetroot, cheese, lettuce, tomato relish and fries | $17 | ||
| Beer Battered Fish of the Day with salad, fries and tartare sauce Check Daily Special Board |
$20 | ||
| MAIN COURSE | Tasmanian Atlantic Salmon with nicoise salad – potato, cherry tomato, olives, green beans, egg, spanish onion and basil aioli | $25 GF | |
| Barramundi Fillet with eggplant, zucchini and capsicum caponata, tomato relish and gremolata | $26 GF | ||
| Crisp Skin Pork Belly with roasted sweet potato, spinach and confit apple | $25 GF | ||
| Tender Braised Lamb Shanks with garlic potato mash and minted peas | $24 | ||
| Roasted Corn Fed Chicken Breast with a spinach, apricot and pistachio nut cous cous, pumpkin puree | $22 GF | ||
| Angus Rump Grain Fed 300g with garden salad and fries | $24 | ||
| Hereford Prime SA Sirloin 300g with garden salad and fries | $28 | ||
| Angus Rib Eye 300g salad and fries | $29 | ||
| All steaks are served with your choice of: Mushroom, Pepper, Dianne or Bernaise Sauce For Gluten Free – substitute the fries for roast sweet potato | |||
| SIDES | Garden Salad | $5 GF V | |
| Seasonal Steamed Vegetables with soy & sesame oil | $5 GF V | ||
| Garlic Potato Mash | $5 GF V | ||
| HPH Fries with rosemary & paprika salt | $5 V | ||
| KIDS MENU | Ham & Pineapple Pizza | $9 | |
| Chicken Schnitzel & Chips | $9 | ||
| Battered Fish & Chips | $9 | ||
| Steak & Chips | $9 | ||
|
Spaghetti & Meatballs All kids meals are served with a kids pack |
$9 | ||
| PIZZA | Vegetarian w/roasted eggplant, capsicum, mushroom, pesto, rocket |
$16 | |
| Prawn w/garlic prawns, cherry tomato, buffalo mozzarella & pesto |
$20 | ||
| Duck w/bbq duck, satay sauce, buffalo mozzarella, mushroom, snow pea sprouts |
$18 | ||
| Tandoori w/tandoori chicken, buffalo mozzarella, minted yoghurt |
$18 | ||
| Meatlovers w/ham, salami, pepperoni, chicken, buffalo mozzarella, bbq sauce |
$17 | ||
| Proscuitto w/prosciutto ham, tomato, buffalo mozzarella, rocket |
$18 | ||
| PASTA, NOODLES & RISOTTO | Spaghetti Marinara Prawns, squid, clams, fish w/tomato, white wine & garlic |
$25 | |
| Pappardelle Roast pumpkin, spinach, pinenuts, parmesan |
$20 GF | ||
| Risotto Braised lamb w/tomato, mushroom, thyme |
$20 GF | ||
| Spaghetti Polpette Home made meatballs |
$16 | ||
| Stir Fry Egg Noodles Chicken, mushroom, bok choy, cabbage, bean sprouts, cashew nuts |
$18 | ||
| Prawn, garlic, chilli, sprouts, bok choy, coconut, cashew nuts Both topped with fried chilli & shallots For Gluten Free – substitute egg noodles for rice noodle |
$22 | ||
| DESSERTS | Cakes Served with your choice of cream or ice cream |
$9 | |
| Sorbet and Gelato One Scoop | $3 | ||
| CAFE | Available daily from 9am-12pm | ||
| Friands/Muffins/Banana Bread | $4 | ||
| Ricotta & Cinnamon Toast | $6 | ||
| BLT toasted w/bacon,lettuce,tomato,avocado & aioli | $10 | ||
| Milkshakes | $4 | ||
V - Vegeterian Option
GF - Glueteen Free